- Item Type:Electric Meat Cutter
- Model Number:HP-70
Slice spacing: 2.5MM (46 blades) / 3.5MM (36 blades)
Meat cut: 65kg/h
The small electric meat slicer meat machine has the advantages of luxurious shape, novel style, convenient cleaning, clean and hygienic, reliable quality, etc. It is suitable for the use of restaurants, restaurants, butchers and canteens. It is the processing of meat such as pork, beef and lamb. The ideal product.
Instructions for use:
1. After the power is connected, the switch is controlled. After starting, the net meat pieces are put into the feeding port one by one (not put into the feeding port) for the first time into the piece, the second time into the wire, and the granules are put into the grain several times. .
2. After use, please use hot salt water to clean, then apply edible oil to prevent rust.